{"title":"Monluc Castle","description":"\u003ch1\u003eChâteau de Monluc\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eChâteau de Monluc\u003c\/strong\u003e is a Gascon estate located in Saint-Puy, in the Gers region. Its selection includes Ténarèze Armagnac, Pousse Rapière, Floc de Gascogne, and the estate's wines and liqueurs.\u003c\/p\u003e\n\u003cp\u003eA page dedicated to the château's historical and gourmet world, presented by Cap Vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/logo_monluc_2021_480x480.png?v=1647424487\" alt=\"Logo du Château de Monluc\" width=\"374\" height=\"156\"\u003e\u003c\/p\u003e","products":[{"product_id":"vin-sauvage-monluc-brut-effervescent-75cl","title":"Château Monluc's Wild Wine","description":"\u003ch1\u003eVin Sauvage Monluc – Sparkling Brut 75 cl · 12% vol.\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eVin Sauvage Monluc\u003c\/strong\u003e, the \"Brut\" from Château de Monluc, is a sparkling wine made using the \u003cstrong\u003eTraditional Method\u003c\/strong\u003e. Lively and elegant, it offers fine, creamy bubbles that coat the palate smoothly, enhanced by a delicate lemon nuance.\u003c\/p\u003e\n\n\u003ch3\u003eCharacteristics\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eVolume:\u003c\/strong\u003e 75 cl\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 12% vol.\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eType:\u003c\/strong\u003e Sparkling, Traditional Method\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e Ugni-Blanc, Gros Manseng\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 8 °C\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eServed well chilled, Vin Sauvage Monluc is traditionally enjoyed as an aperitif. It also forms the base of the famous \u003cstrong\u003ePousse Rapière\u003c\/strong\u003e cocktail, when combined with Château Monluc's Pousse Rapière Liqueur.\u003c\/p\u003e\n\n\u003ch3\u003eProduction\u003c\/h3\u003e\n\u003cp\u003eFor this sparkling brut, base wines are first produced from the white grape varieties Ugni-Blanc and Gros Manseng. The different batches are aged, tasted, and then blended to form the cuvée. This is then bottled with yeast and sugar liqueur for a second fermentation in the bottle, which creates the bubbles. The yeasts are then removed by disgorgement, before the addition of the dosage liqueur to bring it back to level.\u003c\/p\u003e\n\n\u003cdiv class=\"seo-container\" style=\"--primary-color:#7A1C1C; --accent-color:#D4A359;\"\u003e\n\n\u003ch2 style=\"color:var(--primary-color);\"\u003eVin Sauvage Monluc, a jewel of Gascony\u003c\/h2\u003e\n\n\u003cp\u003eAn emblematic product of \u003cstrong\u003eChâteau de Monluc\u003c\/strong\u003e, located in Saint-Puy in the Gers region, Vin Sauvage embodies five generations of expertise. The estate, rooted in the Armagnac tradition, was the birthplace of the famous Pousse Rapière and remains a pioneer of traditional method wines in the department.\u003c\/p\u003e\n\n\n\u003ch3 style=\"color:var(--primary-color);\"\u003eThe Pousse Rapière cocktail recipe\u003c\/h3\u003e\n\n\u003cdiv class=\"recipe-box\" style=\"border-left:4px solid var(--accent-color); padding:12px 16px; background:#faf6ef;\"\u003e\n\n\u003cp\u003ePour one measure of \u003cstrong\u003ePousse Rapière Liqueur\u003c\/strong\u003e into a flute, then top up with well-chilled \u003cstrong\u003eVin Sauvage Monluc\u003c\/strong\u003e. Serve immediately, optionally with an orange peel, for an authentic Gascon aperitif.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003ch3 style=\"color:var(--primary-color);\"\u003eFrequently asked questions about Vin Sauvage Monluc\u003c\/h3\u003e\n\n\u003cdiv class=\"faq-item\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is Vin Sauvage Monluc?\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eIt is a brut sparkling wine at 12% vol., made using the traditional method at Château de Monluc, from Ugni-Blanc and Gros Manseng grape varieties.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"faq-item\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to serve Vin Sauvage Monluc?\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eServe it well chilled, around 8 °C, as an aperitif or as the base for the Pousse Rapière cocktail.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"faq-item\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhich grape varieties make up Vin Sauvage?\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eIt is made from Ugni-Blanc and Gros Manseng, typical Gascony grape varieties.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":40004015423536,"sku":"","price":7.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/VS-brut-2022-trad.png?v=1652279553"},{"product_id":"le-pousse-rapiere-du-chateau-monluc","title":"Pousse Rapière Château Monluc 24° - Armagnac Liqueur | 70cl","description":"\u003ch1\u003ePousse Rapière Château Monluc 24° – Armagnac Liqueur | 70cl\u003c\/h1\u003e\n\u003cp\u003eThe absolute benchmark for Gascon apéritifs. \u003cstrong\u003eChâteau Monluc Pousse Rapière\u003c\/strong\u003e, whose ancient recipe is a closely guarded secret, combines Armagnac liqueur with subtle \u003cstrong\u003enotes of orange\u003c\/strong\u003e for a fruity and elegant balance. It pairs with \u003cstrong\u003eVin Sauvage\u003c\/strong\u003e — a traditional method sparkling wine — to create the famous \u003cstrong\u003ePousse Rapière cocktail\u003c\/strong\u003e, the quintessential Gascon spritz.\u003c\/p\u003e\n\n\u003ch2\u003eThe Pousse Rapière Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e3 cl of Pousse Rapière liqueur\u003c\/strong\u003e into a flute or wine glass. Top with \u003cstrong\u003eChâteau Monluc Vin Sauvage\u003c\/strong\u003e (traditional method). The orange notes of the liqueur perfectly complement the fine bubbles of the Gascon sparkling wine — a pairing born in the hills of Gascony.\u003c\/p\u003e\n\n\u003ch2\u003eWhy is Monluc Pousse Rapière the benchmark?\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePousse Rapière\u003c\/strong\u003e is the only Armagnac liqueur to have given birth to a nationally recognized cocktail. Its recipe, passed down through five generations at Château Monluc, is a unique balance between the roundness of Armagnac and the freshness of orange peels. No other substitute can replicate this uniquely Gascon balance.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol Content: \u003cstrong\u003e24°\u003c\/strong\u003e | Notes: \u003cstrong\u003eorange, Armagnac\u003c\/strong\u003e | Volume: \u003cstrong\u003e70cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eChâteau Monluc — 5 generations of passion\u003c\/h2\u003e\n\u003cp\u003eLocated in Saint-Puy, in the heart of Gascony, Château de Monluc has been rooted in the Armagnac tradition for five generations. It was René Lassus who, by improving the family recipe, combined Armagnac liqueur with notes of orange and traditional method Champagne brut to create the Pousse Rapière cocktail. The residence of Blaise de Monluc (1500–1577), Marshal of France, the château is now the seat of an exceptional wine estate producing Armagnacs, Floc de Gascogne, Côtes de Gascogne wines, and liqueurs.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":40004015456304,"sku":"","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/pousse-rapiere-24-700ml.png?v=1649333534"},{"product_id":"liqueur-pousse-rapiere-du-chateau-monluc","title":"Pousse Rapière Château Monluc 24° - Armagnac Liqueur | 35cl","description":"\u003ch1\u003ePousse Rapière Château Monluc 24° – Armagnac Liqueur | 35cl\u003c\/h1\u003e\n\u003cp\u003eThe ideal size to discover or offer \u003cstrong\u003eChâteau Monluc's Pousse Rapière\u003c\/strong\u003e. This Armagnac liqueur with subtle \u003cstrong\u003eorange notes\u003c\/strong\u003e, whose ancient recipe is a closely guarded secret, combines with \u003cstrong\u003eVin Sauvage\u003c\/strong\u003e — a traditional method sparkling wine — to create the famous \u003cstrong\u003ePousse Rapière cocktail\u003c\/strong\u003e, the ultimate Gascon spritz.\u003c\/p\u003e\n\n\u003ch2\u003eThe Pousse Rapière Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e3 cl of Pousse Rapière liqueur\u003c\/strong\u003e into a flute or wine glass. Top with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e (traditional method). The orange notes of the liqueur perfectly complement the fine bubbles of the Gascon sparkling wine.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol Content: \u003cstrong\u003e24°\u003c\/strong\u003e | Notes: \u003cstrong\u003eorange, Armagnac\u003c\/strong\u003e | Volume: \u003cstrong\u003e35cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eChâteau Monluc — 5 generations of passion\u003c\/h2\u003e\n\u003cp\u003eLocated in Saint-Puy, in the heart of Gascony, Château de Monluc has been rooted in the Armagnac tradition for five generations. It was René Lassus who, by improving the family recipe, combined the Armagnac liqueur with orange notes and the traditional method brut to create the Pousse Rapière cocktail. Once the residence of Blaise de Monluc (1500–1577), Marshal of France, the château is now home to an exceptional wine estate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":40004019290160,"sku":"","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/pousse-rapiere-24-350ml.png?v=1649335330"},{"product_id":"armagnac-bio-2009-monluc","title":"Monluc 2009 Organic Armagnac","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003e Organic Armagnac 2009 \u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e\u003cstrong\u003e 50 cl. 53.3%\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eMonluc Organic Armagnac 2009\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cspan class=\"product-title\"\u003e50 CL - 55.3 % ALC.\u003c\/span\u003e \u003cbr\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cbr\u003e\n\u003cdiv class=\"value\"\u003e\u003cspan style=\"font-size: 20px; font-weight: bold;\"\u003eChâteau Monluc\u003c\/span\u003e\u003c\/div\u003e\n\n\u003cbr\u003e\n\n\u003c\/div\u003e\n\u003cbr\u003eChâteau Monluc is located in the heart of Gascony. Since the Neolithic period, it has always been inhabited and has evolved over the centuries, from a wooden watchtower to the imposing residence surrounded by ramparts that it is today. It was the home of Blaise de Monluc (1500 – 1577), a Gascon captain who distinguished himself during his long military career, eventually becoming a Marshal of France at the age of 74, in gratitude for the services rendered to the five different kings of France he served.\n\u003cp\u003eNow, it is the seat of an important wine estate, birthplace of Pousse Rapière, and producer of Armagnac, local Côtes de Gascogne wines, Floc, and Liqueurs. This estate has been rooted in the Armagnac tradition for five generations of passion and innovation with the Pousse-Rapière and the primacy of producing traditional method wines in the Gers. \u003cbr\u003eFive generations of passion centered around an estate rooted in its terroir, a château at the heart of both small and grand French history, and above all, still that fiery spirit, once that of the Gascon captains, to help you discover and appreciate original and varied products. \u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eChâteau de Monluc, organic conversion\u003c\/h3\u003e\n\u003cbr\u003e\u003cheader class=\"woocommerce-products-header\"\u003e\u003cbr\u003e\n\u003cdiv class=\"term-description\"\u003e\n\n\u003cp\u003eThis estate has been rooted in the Armagnac tradition for five generations of passion and innovation with the Pousse-Rapière and the primacy of producing traditional method wines in the Gers. \u003cbr\u003eFive generations of passion centered around an estate rooted in its terroir, a château at the heart of both small and grand French history, and above all, still that fiery spirit, once that of the Gascon captains, to help you discover and appreciate original and varied products.\u003c\/p\u003e\n\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003efacebook\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cbr\u003e\u003c\/header\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":40004020830256,"sku":"","price":83.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/monluc-bio-2009-logo.jpg?v=1644499977"},{"product_id":"le-pousse-rapiere-du-chateau-monluc-20","title":"Pousse Rapière Château Monluc 20° - Gascon Aperitif | 70cl","description":"\u003ch1\u003ePousse Rapière Château Monluc 20° – Gascon Aperitif | 70cl\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003elight and accessible\u003c\/strong\u003e version of Pousse Rapière. At \u003cstrong\u003e20°\u003c\/strong\u003e, this Armagnac liqueur with \u003cstrong\u003eorange notes\u003c\/strong\u003e is the ideal Gascon aperitif — full of fruit and freshness. Combined with Château Monluc's \u003cstrong\u003eVin Sauvage\u003c\/strong\u003e, it creates the quintessential \u003cstrong\u003eSouth-Western spritz\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eThe Pousse Rapière 20° Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e4 cl of Pousse Rapière 20° liqueur\u003c\/strong\u003e into a wine glass or flute. Top up with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e (traditional method). Add an ice cube and an orange zest to enhance the aromas. Light, sparkling, unforgettable.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol content: \u003cstrong\u003e20°\u003c\/strong\u003e | Notes: \u003cstrong\u003eorange, Armagnac, fruity\u003c\/strong\u003e | Volume: \u003cstrong\u003e70cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eChâteau Monluc — 5 generations of passion\u003c\/h2\u003e\n\u003cp\u003eLocated in Saint-Puy, in the heart of Gascony, Château de Monluc has been rooted in the Armagnac tradition for five generations. The residence of Blaise de Monluc (1500–1577), Marshal of France, the château is now home to an exceptional wine estate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":40145335582768,"sku":"","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/pousse-rapiere-20-700ml.png?v=1649335731"},{"product_id":"le-pousse-rapiere-du-chateau-monluc-20-35-cl","title":"Pousse Rapière Château Monluc 20° - Gascon Aperitif | 35cl","description":"\u003ch1\u003ePousse Rapière Château Monluc 20° – Gascon Aperitif | 35cl\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003eideal format for gifting\u003c\/strong\u003e or discovering Pousse Rapière. At \u003cstrong\u003e20°\u003c\/strong\u003e, this Armagnac liqueur with \u003cstrong\u003eorange notes\u003c\/strong\u003e is the light and fruity Gascon aperitif par excellence. Paired with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e, it simply creates the \u003cstrong\u003eSouth-West spritz\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eThe Pousse Rapière 20° Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e4 cl of Pousse Rapière 20° liqueur\u003c\/strong\u003e into a wine glass or flute. Top with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e (traditional method). Add an ice cube and an orange zest. Light, sparkling, unforgettable.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol Content: \u003cstrong\u003e20°\u003c\/strong\u003e | Notes: \u003cstrong\u003eorange, Armagnac, fruity\u003c\/strong\u003e | Volume: \u003cstrong\u003e35cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eChâteau Monluc — 5 generations of passion\u003c\/h2\u003e\n\u003cp\u003eLocated in Saint-Puy, in the heart of Gascony, Château de Monluc has been rooted in the Armagnac tradition for five generations. The home of Blaise de Monluc (1500–1577), Marshal of France, the château is now the seat of an exceptional wine estate.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":40145336172592,"sku":"","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/pousse-rapiere-20-350ml.png?v=1649335869"},{"product_id":"le-pousse-rapiere-du-chateau-monluc-36-70-cl","title":"Pousse Rapière Château Monluc 36° - Intense Armagnac Liqueur | 70cl","description":"\u003ch1\u003ePousse Rapière Château Monluc 36° – Intense Armagnac Liqueur | 70cl\u003c\/h1\u003e\n\u003cp\u003eThe \u003cstrong\u003ehigh-intensity\u003c\/strong\u003e version of Pousse Rapière. At \u003cstrong\u003e36°\u003c\/strong\u003e, this Armagnac liqueur with \u003cstrong\u003eorange notes\u003c\/strong\u003e reveals all the power and complexity of Château Monluc's secret recipe. Ideal for lovers of more structured cocktails or to be enjoyed slightly chilled as a digestif.\u003c\/p\u003e\n\n\u003ch2\u003eThe Pousse Rapière 36° Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e2 cl of Pousse Rapière 36° liqueur\u003c\/strong\u003e into a flute or wine glass. Top up with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e (traditional method). The power of the 36° liqueur offers a more ample and persistent Gascon spritz.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol Content: \u003cstrong\u003e36°\u003c\/strong\u003e | Notes: \u003cstrong\u003eorange, Armagnac, spicy\u003c\/strong\u003e | Volume: \u003cstrong\u003e70cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch2\u003eChâteau Monluc — 5 generations of passion\u003c\/h2\u003e\n\u003cp\u003eLocated in Saint-Puy, in the heart of Gascony, Château de Monluc has been rooted in the Armagnac tradition for five generations. The residence of Blaise de Monluc (1500–1577), Marshal of France, the château is now home to an exceptional wine estate producing Armagnacs, Floc de Gascogne, and liqueurs.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":40145336991792,"sku":"","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/pousse-rapiere-36-700ml.png?v=1649335994"},{"product_id":"copie-de-le-pousse-rapiere-du-chateau-monluc-20-35-cl-1","title":"ARMAGNAC XXO CARAFE MONLUC 50CL","description":"\u003cp\u003eThe \u003cspan data-mce-fragment=\"1\"\u003eARMAGNAC \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eXXO MONLUC CARAFE 50CL\u003c\/span\u003e Gift Set\u003c\/p\u003e\n\u003ch4\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Armagnac XXO Monluc Carafe, the Alchemy of an Exceptional Armagnac Blend \u003c\/span\u003e\u003c\/h4\u003e\n\u003ch4\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eMonluc's XXO is the result of a precise blend steeped in history. Our cellar master has drawn from barrels from the brand's iconic years.\u003c\/span\u003e\u003c\/h4\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back over ten centuries. Already in the Neolithic period, several millennia ago, people chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. Several tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the alembic. Furthermore, the English, occupants pushed out of the Gascon country in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux – a city under English possession – and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait for many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a part of these wines to incorporate the alcohol obtained into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period, people in Armagnac began to distill wine to produce a potable alcohol. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable brandy must have led, one imagines, to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":44224190578981,"sku":"","price":252.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/products\/Carafe_XXO_Monluc_Coffret_ouvert_BD.png?v=1671203588"},{"product_id":"armagnac-2015-monluc-tenareze","title":"ARMAGNAC 2015 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 2015 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic era, several thousand years ago, humans chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region which would become Gascony. In the medieval period, the Saracens passed through and introduced the alembic. Furthermore, the English, repelled occupants of the Gascon country in the 14th century, viewed the trade of Dutch merchants with great suspicion. Indeed, Dutch ships were only allowed to pass Bordeaux – a city under English possession – and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait for many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a part of these wines to incorporate the alcohol obtained into the remaining wines. This fortification had the effect of guaranteeing good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom that time on, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was a great originality in the 15th century, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one imagines, led to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50826260808021,"sku":null,"price":99.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2015_499a81a1-3ef3-4bd3-bb02-fe3ddadd4179.jpg?v=1749636989"},{"product_id":"armagnac-2005-monluc-tenareze","title":"ARMAGNAC 2005 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 2005 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA Vintage Armagnac from the Monluc collection, matured in oak barrels and monitored in our cellars with all the attention necessary for the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origins date back more than ten centuries. Already in the Neolithic period, several millennia ago, people chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed vine cultivation, thus bringing wealth to this region that would become Gascony. In the medieval period, the Saracens passed through and introduced the alembic. Furthermore, the English, occupants repelled from Gascony in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only authorized to pass through Bordeaux - a city under English possession - and to sail up the Garonne to load wines from Upper Gascony from the spring following the harvest. It was then already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of guaranteeing good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must, one imagines, have led to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50826452042069,"sku":null,"price":106.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2005_13a646b1-b3cd-4634-a38c-e647d6cbb958.jpg?v=1749636989"},{"product_id":"armagnac-1995-monluc-tenareze","title":"ARMAGNAC 1995 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1995 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on a hill, there is a castle whose origins date back more than ten centuries. Already in the Neolithic period, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and early exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval era, the Saracens passed through and introduced the alembic. Furthermore, the English, who were repelled from the Gascon country in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only authorized to pass Bordeaux – a city under English possession – and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. By then, it was already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a portion of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable brandy must have, one can imagine, led to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50826534388053,"sku":null,"price":116.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1995.jpg?v=1749645187"},{"product_id":"armagnac-1986-monluc-tenareze","title":"1986 Monluc Ténarèze Armagnac - Gascon Vintage | 43° 70cl","description":"\u003ch1\u003eArmagnac 1986 Monluc Ténarèze – 43° | 70cl | Wooden Arch\u003c\/h1\u003e\n\u003cp\u003eHarvested in 1986 in the Ténarèze region, this Monluc vintage benefited from a year marked by favorable climatic conditions that gave birth to brandies of beautiful aromatic concentration. Over 35 years of patient aging in oak barrels in the cellars of Saint-Puy, to reveal all the complexity of this unique harvest.\u003c\/p\u003e\n\n\u003ch2\u003eThe Monluc Millennium bottle\u003c\/h2\u003e\n\u003cp\u003ePresented in its waxed Millennium bottle and wooden arch, this 1986 vintage embodies the rigor and expertise of the Monluc house: a vintage-by-vintage monitoring, for the optimum expression of each harvest year.\u003c\/p\u003e\n\n\u003ch2\u003eTasting profile\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Golden amber with mahogany reflections.\u003cbr\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Elegant and complex, notes of candied fruits, vanilla and sweet spices, with a well-integrated touch of oak.\u003cbr\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Round and velvety, beautiful aromatic persistence. A remarkable balance for an Armagnac over 35 years old.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eVintage: \u003cstrong\u003e1986\u003c\/strong\u003e | Region: \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Alcohol content: \u003cstrong\u003e43°\u003c\/strong\u003e | Capacity: \u003cstrong\u003e70cl\u003c\/strong\u003e | House: \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage selects for you the best Armagnac vintages directly from Gascon producers.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50826573775189,"sku":null,"price":125.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/ARMAGNAC_1986_MONLUC_TENAREZE_43_degr_s_-_70_cl.jpg?v=1760002387"},{"product_id":"armagnac-1985-monluc-tenareze-millesime","title":"ARMAGNAC 1985 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1985 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origins date back more than ten centuries. Already in the Neolithic period, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval era, the Saracens passed through and introduced the still. Moreover, the English, repelled occupants of the Gascon country in the 14th century, viewed the trade of Dutch merchants with great suspicion. Indeed, Dutch ships were only allowed to pass Bordeaux – a city under English possession – and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were damaged upon the arrival of Dutch merchants. These then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This vinification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was a great originality in the 15th century, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable brandy must have led, one can imagine, to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liquor from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50826577117525,"sku":null,"price":136.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1985_15df7ecb-828c-455a-a1f7-1306b83c7aa8.jpg?v=1749645132"},{"product_id":"armagnac-1975-monluc-tenareze","title":"ARMAGNAC 1975 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1975 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millenium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!--nl--োক্ত\u003e\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origins date back more than ten centuries. Already in the Neolithic period, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace bear witness to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, bringing wealth to this region which would become Gascony. In the medieval era, the Saracens passed through and introduced the alembic. Furthermore, the English, occupiers repelled from Gascon territory in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait long months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling some of these wines to incorporate the resulting alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\n\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was, in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one imagines, led to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50826818781525,"sku":null,"price":207.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1975.jpg?v=1749645044"},{"product_id":"armagnac-1965-monluc-tenareze","title":"ARMAGNAC 1965 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1965 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch \u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimum expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origins date back over ten centuries. Already in the Neolithic era, several millennia ago, people chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace bear witness to their industry and early trade. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the alembic. Moreover, the English, occupants repelled from the Gascon country in the 14th century, viewed the trade of Dutch merchants with great suspicion. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were damaged upon the arrival of the Dutch merchants. They then had the idea of distilling part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom that time on, in Armagnac, wine began to be distilled to produce a potable alcohol. This was a great originality in the 15th century, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one can imagine, led to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50826837000533,"sku":null,"price":323.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1965.jpg?v=1749636990"},{"product_id":"armagnac-vs-monluc-tenareze","title":"ARMAGNAC VS MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC VS MONLUC TENAREZE 40 degrees - 70 cl\u003c\/h2\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003e\n\n\u003cp\u003eGrape varieties: Ugni Blanc \u0026amp; Baco 22-A\u003cbr\u003eHarvest years: 2020 \/ 2018 \/ 2017 \/ 2015\u003cbr\u003eAged in French oak barrels\u003cbr\u003e40% VOL · 700 ML · Product of France\u003c\/p\u003e\n\n\u003cp\u003eAppearance: Transparent \/ Amber\u003cbr\u003eNose: Nuts \/ Dried flowers \/ Pear \/ Vanilla\u003cbr\u003ePalate: Nuts \/ Dried flowers \/ Pear \/ Honey \/ Vanilla \/ Cedar \/ Peppermint\u003cbr\u003eTasting note: Round and silky with a beautiful, long, light freshness on the finish.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic period, several thousand years ago, people chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval period, the Saracens passed through and introduced the still. Moreover, the English, occupants repelled from Gascon country in the 14th century, looked very unfavorably upon the trade of Dutch merchants. Indeed, Dutch ships were only allowed to pass Bordeaux – a town under English possession – and sail up the Garonne to load wines from Upper Gascony from the spring following the harvest. It was then already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. These then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period on, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was a great originality in the 15th century, as until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable brandy must have led, one can imagine, to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic Armagnac VS Monluc from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50853357519189,"sku":null,"price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-VS-ETUI.jpg?v=1748418874"},{"product_id":"armagnac-vsop-monluc-tenareze","title":"ARMAGNAC VSOP MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC VSOP MONLUC TENAREZE 40 degrees - 70 cl\u003c\/h2\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003e\n\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eGrape varieties \u003c\/strong\u003e: Ugni Blanc \u0026amp; Baco 22-A\u003cbr\u003e\u003cstrong\u003eHarvest years\u003c\/strong\u003e : 2017 \/ 2015 \/ 2014 \/ 2013\u003cbr\u003e\u003cstrong\u003eAged \u003c\/strong\u003ein French oak barrels\u003cbr\u003e40 % VOL · 700 ML · Product of France\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e : Clear \/ Amber\u003cbr\u003e\u003cstrong\u003eNose\u003c\/strong\u003e : Candied Citrus \/ Mint \/ Clove \/ Vanilla Sugar \/ Sandalwood\u003cbr\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e : Candied Citrus \/ Chocolate \/ Vanilla Sugar \/ Sandalwood \/ Espelette Pepper\u003cbr\u003e\u003cstrong\u003eTasting notes \u003c\/strong\u003e: Round with a very nice length of sandalwood and Espelette pepper\u003c\/p\u003e\n\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic era, several thousand years ago, people chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the alembic. Moreover, the English, occupants repelled from Gascon country in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling part of these wines to incorporate the resulting alcohol into the remaining wines. This fortification had the effect of guaranteeing good preservation of the wines.\u003c\/p\u003e\n\n\u003cp\u003eFrom this time on, in Armagnac, wine was distilled to produce an edible alcohol. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have led, one imagines, to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic Monluc VSOP Armagnac from the world of Armagnac.\u003c\/p\u003e\n\n\u003cp\u003eFollow us on\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50853720555861,"sku":null,"price":44.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-VSOP-ETUI.jpg?v=1748418873"},{"product_id":"armagnac-xo-monluc-tenareze","title":"ARMAGNAC XO MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC XO MONLUC TENAREZE 40 degrees - 70 cl\u003c\/h2\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003e\n\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003e\n\n\u003cp\u003eGrape varieties: Ugni Blanc \u0026amp; Baco 22-A\u003cbr\u003eHarvest years: 2013 \/ 2011\u003cbr\u003eAged in French oak barrels\u003cbr\u003e40% VOL · 700 ML · Product of France\u003c\/p\u003e\n\n\u003cp\u003eAppearance: Clear \/ Amber\u003cbr\u003eNose: Candied Fruits \/ Chocolate \/ Vanilla \/ Sandalwood\u003cbr\u003ePalate: Candied Pear and Peach \/ Chocolate \/ Pipe Tobacco \/ Vanilla Sugar \/ Sandalwood Espelette Pepper\u003cbr\u003eTasting note: Silky with a beautiful juicy and peppery long finish\u003c\/p\u003e\n\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, stands a castle whose origins date back more than ten centuries. Already in the Neolithic era, thousands of years ago, people chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and early exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region which would become Gascony. In the medieval period, the Saracens passed through and introduced the alembic. Furthermore, the English, occupants driven out of Gascony in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux – a city under English possession – and sail up the Garonne to load wines from Upper Gascony starting from the spring following the harvest. It was then already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. These then had the idea of distilling a part of these wines to incorporate the alcohol obtained into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\n\u003cp\u003eFrom this time onwards, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was a great originality in the 15th century, as until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have led, one can imagine, to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic Monluc VSOP Armagnac from the world of Armagnac.\u003c\/p\u003e\n\n\u003cp\u003eFollow us on\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50853850251605,"sku":null,"price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-XO-ETUI.jpg?v=1748418874"},{"product_id":"le-pousse-rapiere-sureau-quartier-latin-17-70-cl","title":"Pousse Rapière Elderflower 'Quartier Latin' Monluc 17° - Armagnac Liqueur | 70cl","description":"\u003ch1\u003ePousse Rapière Elderflower 'Quartier Latin' Château Monluc 17° – Armagnac Liqueur | 70cl\u003c\/h1\u003e\n\u003cp\u003eThe new floral expression of Pousse Rapière. Château Monluc's \u003cstrong\u003ewhite Armagnac\u003c\/strong\u003e enhances the \u003cstrong\u003eelderflower\u003c\/strong\u003e and gives it remarkably persistent \u003cstrong\u003elychee\u003c\/strong\u003e aromas. With only \u003cstrong\u003e250g of sugar per litre\u003c\/strong\u003e — well below competing liqueurs — this 'Quartier Latin' cuvée offers a rare elegance in its category.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Elderflower, lychee — floral and delicate.\u003cbr\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Elderflower, lychee — the white Armagnac provides remarkable aromatic length.\u003cbr\u003e\n\u003cstrong\u003eSweetness:\u003c\/strong\u003e Low (250 g\/L) — elegant and not very sweet.\u003c\/p\u003e\n\n\u003ch2\u003eThe Pousse Rapière Elderflower Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e4 cl of Pousse Rapière Elderflower\u003c\/strong\u003e into a wine glass. Top up with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e (traditional method). Add an elderflower blossom or a lime zest for a floral and elegant Gascon spritz.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière Elderflower 'Quartier Latin'\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol Content: \u003cstrong\u003e17°\u003c\/strong\u003e | Notes: \u003cstrong\u003eelderflower, lychee, white Armagnac\u003c\/strong\u003e | Sugar: \u003cstrong\u003e250 g\/L\u003c\/strong\u003e | Volume: \u003cstrong\u003e70cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50856446329173,"sku":null,"price":25.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MON-SUReau-Pousse-rapiere.jpg?v=1748496565"},{"product_id":"le-pousse-rapiere-citron-limoncello-gascon-17-70-cl","title":"Pousse Rapière Lemon 'Limoncello Gascon' Monluc 17° - Armagnac Liqueur | 70cl","description":"\u003ch1\u003ePousse Rapière Citron 'Limoncello Gascon' Château Monluc 17° – Armagnac Liqueur | 70cl\u003c\/h1\u003e\n\u003cp\u003eThe sunny and refreshing version of Pousse Rapière. Château Monluc's \u003cstrong\u003ewhite Armagnac\u003c\/strong\u003e elevates \u003cstrong\u003eSicilian lemon\u003c\/strong\u003e and \u003cstrong\u003eyuzu\u003c\/strong\u003e, bringing freshness, indulgence, and the juicy aspect of the zest. With less than \u003cstrong\u003e250g of sugar per liter\u003c\/strong\u003e, 'Limoncello Gascon' is more elegant and less sweet than traditional limoncellos — perfect on ice or in a summer cocktail.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Sicilian lemon, yuzu — lively and aromatic.\u003cbr\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Sicilian lemon, lemon zest, yuzu — freshness, indulgence, juicy aspect. The white Armagnac enhances the lemon's length.\u003cbr\u003e\n\u003cstrong\u003eSweetness:\u003c\/strong\u003e Less than 250 g\/L — drier and more elegant than a classic limoncello.\u003c\/p\u003e\n\n\u003ch2\u003eThe Limoncello Gascon Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e4 cl of Pousse Rapière Citron\u003c\/strong\u003e over ice in a large glass. Top with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e. Add a lemon twist. Lively, sparkling, refreshing — the Gascon spritz of summer.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière Citron 'Limoncello Gascon'\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol Content: \u003cstrong\u003e17°\u003c\/strong\u003e | Notes: \u003cstrong\u003eSicilian lemon, yuzu, zest, white Armagnac\u003c\/strong\u003e | Sugar: \u003cstrong\u003e\u0026lt; 250 g\/L\u003c\/strong\u003e | Volume: \u003cstrong\u003e70cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50884193747285,"sku":null,"price":25.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MON-LIM.jpg?v=1748418873"},{"product_id":"le-pousse-rapiere-menthe-stinger-gascon-17-70-cl","title":"Pousse Rapière Mint 'Stinger Gascon' Monluc 17° - Armagnac Liqueur | 70cl","description":"\u003ch1\u003ePousse Rapière Menthe 'Stinger Gascon' Château Monluc 17° – Armagnac Liqueur | 70cl\u003c\/h1\u003e\n\u003cp\u003eThe fresh and invigorating version of Pousse Rapière. Château Monluc's \u003cstrong\u003ewhite Armagnac\u003c\/strong\u003e enhances the length and freshness of the \u003cstrong\u003emint\u003c\/strong\u003e on the palate, with a slight peppery note and an elegant vegetal aspect. With less than \u003cstrong\u003e250g of sugar per litre\u003c\/strong\u003e—well below competing mint liqueurs—the 'Stinger Gascon' stands out for its elegance and finesse.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Fresh mint, slightly peppery.\u003cbr\u003e\n\u003cstrong\u003eTaste:\u003c\/strong\u003e Fresh mint, peppery, chlorophyll (vegetal side)—the white Armagnac enhances the length and freshness on the palate.\u003cbr\u003e\n\u003cstrong\u003eSweetness:\u003c\/strong\u003e Below 250 g\/L—more elegant than competing products.\u003c\/p\u003e\n\n\u003ch2\u003eThe Stinger Gascon Cocktail — Recipe\u003c\/h2\u003e\n\u003cp\u003ePour \u003cstrong\u003e4 cl of Pousse Rapière Menthe\u003c\/strong\u003e into a wine glass or a large glass with ice. Top with \u003cstrong\u003eChâteau Monluc's Vin Sauvage\u003c\/strong\u003e. Add a fresh mint leaf. A fresh and refreshing Gascon spritz.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eLiqueur: \u003cstrong\u003ePousse Rapière Menthe 'Stinger Gascon'\u003c\/strong\u003e | Estate: \u003cstrong\u003eChâteau Monluc\u003c\/strong\u003e | Alcohol Content: \u003cstrong\u003e17°\u003c\/strong\u003e | Notes: \u003cstrong\u003efresh mint, peppery, white Armagnac\u003c\/strong\u003e | Sugar: \u003cstrong\u003e\u0026lt; 250 g\/L\u003c\/strong\u003e | Volume: \u003cstrong\u003e70cl\u003c\/strong\u003e | Region: \u003cstrong\u003eSaint-Puy, Gers, Gascony\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage certifies the conformity, origin, and quality of each selected product.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50884229923157,"sku":null,"price":25.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MON-MEN.jpg?v=1748418875"},{"product_id":"armagnac-ws-monluc-tenareze-blanche-darmagnac","title":"ARMAGNAC WS MONLUC TENAREZE White Armagnac","description":"\u003ch2\u003eARMAGNAC WS MONLUC TENAREZE 45 degrees - 70 cl\u003c\/h2\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003e\n\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-body\"\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eGrape varieties: Ugni Blanc - 12 months\u003cbr\u003eHarvest years: 2023 (AOC Blanche d’Armagnac)\u003cbr\u003eAged in stainless steel vats\u003cbr\u003e45% VOL · 700 ML · Product of France\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eAppearance: Transparent \/ Colorless\u003cbr\u003eNose: Citrus \/ Geranium \/ Pear\u003cbr\u003ePalate: Citrus \/ Geranium \/ Pear \/ Peppermint\u003cbr\u003eTasting note: Round with a beautiful comforting length on the finish\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vines and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origins date back more than ten centuries. Already in the Neolithic era, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the still. Furthermore, the English, occupants pushed back from Gascon territory in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux – a city under English possession – and sail up the Garonne to load wines from Upper Gascony from the spring following the harvest. By then, it was already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. The latter then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of guaranteeing good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom that time on, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable brandy must have, one imagines, led to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic Armagnac VS Monluc from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50910063526229,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/ARMAGNAC_WS_MONLUC_TENAREZE_45_degr_s_-_70_cl.jpg?v=1749658257"},{"product_id":"armagnac-xxo-monluc-tenareze","title":"ARMAGNAC XXO MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC XXO MONLUC TENAREZE 40 degrees - 70 cl\u003c\/h2\u003e\u003cdiv class=\"product attribute overview\"\u003e\u003cdiv class=\"value\"\u003e\u003cdiv class=\"product attribute overview\"\u003e\n\u003cdiv class=\"value\"\u003e\n\u003cp\u003eGrape varieties: Ugni Blanc \u0026amp; Baco 22-A\u003cbr\u003eHarvest years: 2002 \/ 1998 \/ 1986 \/ 1984\u003cbr\u003eAged in French oak barrels\u003cbr\u003e40% VOL · 700 ML · Product of France\u003c\/p\u003e\n\u003cp\u003eAppearance: Clear \/ Amber.\u003cbr\u003eNose: Nuts \/ Vanilla \/ Sandalwood.\u003cbr\u003ePalate: Nuts \/ Violet \/ Dark chocolate \/ Vanilla \/ Sandalwood \/ Peppermint.\u003cbr\u003eTasting note: Silky with a very nice juicy and peppery finish.\u003c\/p\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, stands a castle whose origins date back over ten centuries. Even in the Neolithic era, several millennia ago, people chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval era, the Saracens passed through and introduced the alembic. Moreover, the English, occupants driven out of the Gascon country in the 14th century, viewed the trade of Dutch merchants with great disapproval. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Upper Gascon Country from the spring following the harvest. It was already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait for long months and were found to be spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a part of these wines to incorporate the alcohol obtained into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce an alcoholic beverage. This was a great originality in the 15th century, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have led, one can imagine, to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic Monluc VSOP Armagnac from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003cp\u003e \u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":50917789237589,"sku":null,"price":108.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_Monluc_XXO_70_cl.jpg?v=1749802299"},{"product_id":"armagnac-1967-monluc-tenareze-1","title":"ARMAGNAC 1967 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1967 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, matured in oak barrels in our cellars with all the necessary attention for the optimum expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic era, several thousand years ago, humans chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval era, the Saracens passed through and introduced the alembic. Moreover, the English, occupants pushed back from the Gascon country in the 14th century, viewed the trade of Dutch merchants with a very bad eye. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many wines of that era, which, more or less well stored, did not have the patience to wait long months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of guaranteeing good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom that time on, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable brandy was, one imagines, to lead to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51838165582165,"sku":null,"price":386.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1967_Monluc_T_nar_ze.jpg?v=1762264416"},{"product_id":"armagnac-1963-monluc-tenareze-1","title":"ARMAGNAC 1963 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1963 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\u003cdiv class=\"product attribute overview\"\u003e\n\u003cdiv class=\"value\"\u003eA Vintage Armagnac from the Monluc collection, matured in oak barrels in our cellars with all the necessary attention for the optimal expression of a particular vintage.\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic era, several thousand years ago, people chose to settle on this promontory covered with oaks. Polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval era, the Saracens passed through and introduced the still. Moreover, the English, occupants pushed back from the Gascon country in the 14th century, viewed the trade of Dutch merchants with great suspicion. Indeed, Dutch ships were only allowed to pass through Bordeaux – a city under English possession – and sail up the Garonne to load wines from Upper Gascony from the spring following the harvest. It was already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a portion of these wines to incorporate the resulting alcohol into the remaining wines. This fortification ensured good preservation of the wines.\u003c\/p\u003e\u003cp\u003eFrom this period, in Armagnac, people began to distill wine to produce an alcoholic beverage. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one imagines, led to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51838199923029,"sku":null,"price":442.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1963_Monluc_T_nar_ze.jpg?v=1762264536"},{"product_id":"armagnac-1972-monluc-tenareze-1","title":"ARMAGNAC 1972 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1972 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic era, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval era, the Saracens passed through and introduced the alembic. Furthermore, the English, occupiers repelled from Gascony in the 14th century, viewed the trade of Dutch merchants very unfavorably. Indeed, Dutch ships were only allowed to pass Bordeaux – a city under English possession – and sail up the Garonne to load wines from Upper Gascony from the spring following the harvest. It was then already too late for many wines of that period, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling part of these wines to incorporate the resulting alcohol into the remaining wines. This fortification had the effect of guaranteeing good wine preservation.\u003c\/p\u003e\n\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was, in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must, one imagines, have led to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51840243859797,"sku":null,"price":244.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1972_Monluc_T_nar_ze.jpg?v=1762266411"},{"product_id":"armagnac-1978-monluc-tenareze-millesime","title":"ARMAGNAC 1978 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1978 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, aged in oak barrels under careful supervision in our cellars to ensure the optimum expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origins date back more than ten centuries. Already in the Neolithic period, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace bear witness to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the still. In addition, the English, repelled occupants of the Gascon country in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many of the wines of that time, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling some of these wines to incorporate the resulting alcohol into the remaining wines. This fortification had the effect of guaranteeing good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this time on, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was, in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable brandy must have led, one can imagine, to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51856559210837,"sku":null,"price":239.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1978_Monluc_t_nar_ze.jpg?v=1762436152"},{"product_id":"armagnac-1976-monluc-tenareze-1","title":"Armagnac 1976 Monluc Ténarèze - Gascon Vintage","description":"\u003ch1\u003eArmagnac 1976 Monluc Ténarèze – 43° | 70 cl\u003c\/h1\u003e\n\u003cp\u003eAn exceptional vintage from the Ténarèze region, harvested in 1976 — a year marked by a hot, dry summer that concentrated the aromas and gave rise to brandies of remarkable complexity.\u003c\/p\u003e\n\n\u003ch2\u003eThe Monluc Millennium bottle\u003c\/h2\u003e\n\u003cp\u003ePresented in its waxed Millennium bottle and wooden arch, this cuvée embodies the Monluc house's expertise: patient aging in oak barrels, carried out vintage after vintage, to reveal the full expression of a singular harvest.\u003c\/p\u003e\n\n\u003ch2\u003eTasting profile\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep amber with mahogany highlights.\u003cbr\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e Notes of prune, blond tobacco, and old leather, with a touch of vanilla and coconut from the oak.\u003cbr\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Round and velvety attack, long spicy persistence. A remarkable balance for an Armagnac over 45 years old.\u003c\/p\u003e\n\n\u003ch2\u003eCharacteristics\u003c\/h2\u003e\n\u003cp\u003eVintage: \u003cstrong\u003e1976\u003c\/strong\u003e | Region: \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Alcohol: \u003cstrong\u003e43°\u003c\/strong\u003e | Volume: \u003cstrong\u003e70 cl\u003c\/strong\u003e | House: \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage selects the best Armagnac vintages directly from Gascon producers for you.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51856591978837,"sku":null,"price":200.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1976_Monluc_t_nar_ze.jpg?v=1762436333"},{"product_id":"armagnac-1980-monluc-tenareze","title":"ARMAGNAC 1980 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1980 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\u003cdiv class=\"product attribute overview\"\u003e\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimum expression of a particular harvest year.\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on a hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic period, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region which would become Gascony. In the medieval period, the Saracens passed through and introduced the alembic. Furthermore, the English, who were pushed out of Gascony in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux – a city under English possession – and sail up the Garonne to load wines from Haut-Pays Gascon from the spring following the harvest. It was already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait for many months and were spoiled by the time the Dutch merchants arrived. They then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce a potable alcohol. This was, in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one imagines, led to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51856629072213,"sku":null,"price":178.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1980_Monluc_t_nar_ze.jpg?v=1762436592"},{"product_id":"armagnac-1982-monluc-tenareze-millesime","title":"ARMAGNAC 1982 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1982 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vine and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origins date back more than ten centuries. Already in the Neolithic period, several millennia ago, humans chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the alembic. Furthermore, the English, occupiers pushed back from Gascon territory in the 14th century, viewed the trade of Dutch merchants with great suspicion. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Upper Gascon Country from the spring following the harvest. It was then already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of Dutch merchants. These then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this time onwards, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was, in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have led, one can imagine, to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51856847667541,"sku":null,"price":163.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1982_Monluc_t_nar_ze.jpg?v=1762439890"},{"product_id":"armagnac-1983-monluc-tenareze-millesime","title":"ARMAGNAC 1983 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1983 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, matured in oak barrels in our cellars with all the necessary attention to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back over ten centuries. Already in the Neolithic era, several millennia ago, men chose to settle on this promontory covered with oaks. The polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. Several tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the alembic. Furthermore, the English, who were repelled from Gascon territory in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from Upper Gascony from the spring following the harvest. It was then already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. These then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period on, people in Armagnac began to distill wine to produce an alcoholic beverage. This was a great originality in the 15th century, since until then, alcohol was reserved for doctors, perfumers, and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one imagines, led to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51856939254101,"sku":null,"price":159.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1983_Monluc_t_nar_ze.jpg?v=1762440678"},{"product_id":"armagnac-1984-monluc-tenareze-millesime","title":"ARMAGNAC 1984 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1984 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch \u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA Monluc Collection Vintage Armagnac, matured in oak barrels and carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, stands a castle whose origins date back more than ten centuries. As early as the Neolithic period, several thousand years ago, humans chose to settle on this promontory covered with oaks. Polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed viticulture, thus bringing wealth to this region that would become Gascony. In the medieval era, the Saracens passed through and introduced the still. Furthermore, the English, occupants repelled from the Gascon country in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Haut-Pays Gascon from the spring following the harvest. It was then already too late for many of the wines of that era, which, more or less well stored, did not have the patience to wait long months and were found spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling a part of these wines to incorporate the obtained alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this time onwards, in Armagnac, wine began to be distilled to produce a drinking alcohol. This was in the 15th century, a great originality, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one can imagine, led to a proliferation of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51856944333141,"sku":null,"price":140.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/Armagnac_1984_Monluc_t_nar_ze.jpg?v=1762440896"},{"product_id":"armagnac-1987-monluc-tenareze-millesime","title":"ARMAGNAC 1987 MONLUC TENAREZE","description":"\u003ch2\u003eARMAGNAC 1987 MONLUC TENAREZE 43 degrees - 70 cl\u003c\/h2\u003e\n\u003cp\u003eWaxed Millennium bottle presented in a wooden arch\u003c\/p\u003e\n\u003cdiv class=\"product attribute overview\"\u003e\n\n\u003cdiv class=\"value\"\u003eA vintage Armagnac from the Monluc collection, whose aging in oak barrels has been carefully monitored in our cellars to ensure the optimal expression of a particular harvest year.\u003c\/div\u003e\n\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003ch4\u003eSaint-Puy, the vineyard and the Gascons\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003eIn Saint-Puy, a small Gascon village perched on its hill, there is a castle whose origin dates back more than ten centuries. Already in the Neolithic period, several thousand years ago, people chose to settle on this promontory covered with oaks. Polished stone axes and arrowheads found on the terrace attest to their industry and their first exchanges. A few tens of centuries later, the Romans developed vine cultivation, thus bringing wealth to this region that would become Gascony. In medieval times, the Saracens passed through and introduced the alembic. Furthermore, the English, occupiers driven out of Gascony in the 14th century, viewed the trade of Dutch merchants with great displeasure. Indeed, Dutch ships were only allowed to pass through Bordeaux - a city under English possession - and sail up the Garonne to load wines from the Upper Gascon Country from the spring following the harvest. It was already too late for many wines of that era, which, more or less well stored, did not have the patience to wait many months and were spoiled upon the arrival of the Dutch merchants. They then had the idea of distilling some of these wines to incorporate the resulting alcohol into the remaining wines. This fortification had the effect of ensuring good preservation of the wines.\u003c\/p\u003e\n\u003cp\u003eFrom this period, in Armagnac, wine began to be distilled to produce an alcohol for consumption. This was a great originality in the 15th century, since until then, alcohol was reserved for doctors, perfumers and alchemists. The juxtaposition of the inventive spirit of the Gascons and their admirable eau-de-vie must have, one imagines, led to a profusion of family recipes, some of which were quite original.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCAP Vintage and its team are delighted to offer you this historic liqueur from the world of Armagnac.\u003c\/p\u003e\n\u003cp\u003eFollow us on \u003ca href=\"https:\/\/www.facebook.com\/pageCAPVintage\/\"\u003eFacebook\u003c\/a\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":51856947315029,"sku":null,"price":124.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1987_35fbd2d9-769e-41df-8eaa-1252ae46fe79.jpg?v=1749636989"},{"product_id":"armagnac-1988-monluc-tenareze-millesime","title":"Armagnac 1988 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1988 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1988 dans la région de Ténarèze, ce millésime Monluc est le fruit d'une année au caractère affirmé en Gascogne : un été chaud ponctué de quelques orages libérateurs en août, des vendanges équilibrées donnant des vins de base à la fois charnus et frais. Plus de 35 ans d'élevage patient en fût de chêne dans les chais de Saint-Puy ont façonné un Armagnac d'une belle complexité, alliant rondeur et vivacité.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1988, c'est aussi l'année de la victoire de Steffi Graf au Grand Chelem calendaire, de la sortie de «Die Hard» avec Bruce Willis, et de l'élection de George H. W. Bush à la Maison Blanche. Une année de caractère et de contrastes — tout comme cet Armagnac qui conjugue puissance et élégance avec une égale maîtrise.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1988 témoigne de l’exigence constante du Château de Monluc : un suivi individualisé de chaque année de récolte, pour en révéler le caractère le plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Acajou chaud aux reflets dorés, signe d’un élevage accompli.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Équilibré et complexe, notes de figue sèche, de cuir souple, de café léger et d’épices douces, avec un rancio bien intégré.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ronde et vivante, belle tension entre la générosité du terroir et la fraîcheur préservée par les années. Finale longue sur les fruits secs et le bois fondu.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1988\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d’Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026259296597,"sku":null,"price":123.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1988_bb0723e5-aeb9-4f17-9560-907f878b9483.jpg?v=1789655258"},{"product_id":"armagnac-1989-monluc-tenareze-millesime","title":"Armagnac 1989 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1989 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1989 dans la région de Ténarèze, ce millésime Monluc est le fruit d'une année solaire et généreuse en Gascogne : un été chaud et sec, des raisins à pleine maturité, des vins de base riches et concentrés — l'une des plus belles récoltes de la fin des années 80. Plus de 35 ans d'élevage patient en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac d'une générosité et d'une complexité remarquables.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1989, c'est aussi l'année de la chute du Mur de Berlin le 9 novembre, des événements de la place Tiananmen, et du triomphe de Batman de Tim Burton au cinéma. Une année de ruptures historiques et de liberté retrouvée — comme cet Armagnac qui s'est ouvert avec le temps pour révéler toute sa profondeur.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1989 témoigne de l'exigence et du savoir-faire du Château de Monluc : chaque récolte est suivie individuellement pour en révéler le caractère le plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Acajou profond aux reflets ambrés, signe d'un long et généreux vieillissement.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Riche et ouvert, notes de pruneau, de cacao, de tabac blond et de fruits exotiques confits, avec un rancio profond et élégant.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ample et généreuse, tanins fondus par les années, d'une belle persistance aromatique. Finale longue sur le chocolat noir, les épices et le cuir.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1989\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026264277333,"sku":null,"price":122.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1989_5cd7e75b-042b-4770-9efa-1ea92e892149.jpg?v=1789655257"},{"product_id":"armagnac-1990-monluc-tenareze-millesime","title":"Armagnac 1990 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1990 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1990 dans la région de Ténarèze, ce millésime Monluc est l'enfant d'une année d'exception en Gascogne : chaleur remarquable, vendanges précoces, raisins d'une concentration et d'une maturité rares. 1990 est unanimement reconnu comme l'un des plus grands millésimes des années 90, une année de référence pour les amateurs d'Armagnac. Plus de 35 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont donné naissance à un Armagnac d'une richesse et d'une complexité hors norme.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1990, c'est aussi l'année de la réunification allemande, de la Coupe du Monde en Italie et du titre de la RFA, et du triomphe de Pretty Woman au cinéma. Une année de grandes réconciliations et de chaleur humaine — comme cet Armagnac qui enveloppe et émeut à chaque dégustation.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1990 illustre l'exigence du Château de Monluc : chaque année de récolte est suivie individuellement pour en tirer l'expression la plus juste et la plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Acajou intense aux reflets cuivrés, témoignant d'un vieillissement riche et profond.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Opulent et complexe, notes de datte, de figue confite, de cacao amer, de tabac blond et de vieux cuir, avec un rancio somptueux.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Volumineuse et soyeuse, d'une concentration remarquable. Les tanins fondus offrent une texture incomparable. Finale interminable sur le chocolat et les épices nobles.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1990\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026269061461,"sku":null,"price":121.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1990_09a4a57b-9d89-42ce-adcb-8072e512dd17.jpg?v=1789655257"},{"product_id":"armagnac-1991-monluc-tenareze-millesime","title":"Armagnac 1991 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1991 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1991 dans la région de Ténarèze, ce millésime Monluc est le fruit d'une année fraîche et pluvieuse en Gascogne : des vendanges tardives, des vins de base à l'acidité naturelle bien préservée, des eaux-de-vie fines et élégantes, nées pour la longue garde. Plus de 30 ans d'élevage patient en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac tout en finesse et en nuances, loin des styles opulents — une belle surprise pour les amateurs de style épuré.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1991, c'est aussi l'année de la dissolution de l'URSS et de la fin de la Guerre Froide, de la Guerre du Golfe, et des sorties de Nevermind de Nirvana et de La Belle et la Bête de Disney. Une année de bouleversements profonds et de renouveau — comme cet Armagnac qui surprend par sa fraîcheur préservée après plus de trois décennies.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1991 témoigne du savoir-faire du Château de Monluc : tirer le meilleur de chaque année de récolte, même les plus capricieuses.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre clair aux reflets dorés, témoignant d'un vieillissement tout en finesse.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Délicat et aérien, notes de pêche blanche, de fleurs sèchées, de miel d'acacia et d'une touche mentholée fraîche, caractéristique des années fraîches de Ténarèze.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Fine et tendue, élégance naturelle d'une année fraîche bien élevée. Finale longue et fraîche sur les épices claires et le bois délicat.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1991\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026272665941,"sku":null,"price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1991_483b70e3-9818-4ccd-8416-508787ee696d.jpg?v=1789655258"},{"product_id":"armagnac-1992-monluc-tenareze-millesime","title":"Armagnac 1992 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1992 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1992 dans la région de Ténarèze, ce millésime Monluc est le fruit d'une année contrastée en Gascogne : un printemps frais suivi d'un été chaud qui a permis une belle maturation tardive. Les vins de base, à la fois ronds et équilibrés, ont donné naissance à une eau-de-vie de caractère. Plus de 30 ans d'élevage patient en fût de chêne dans les chais de Saint-Puy ont façonné un Armagnac harmonieux, à la complexité progressive.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1992, c'est aussi l'année des Jeux Olympiques de Barcelone et du triomphe du Dream Team américain mené par Magic Johnson, de la sortie d'Aladdin par Disney, et de l'élection de Bill Clinton à la Maison Blanche. Une année de victoires et de nouveaux départs — comme cet Armagnac qui a su trouver son équilibre au fil des ans.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1992 incarne l'exigence constante du Château de Monluc : un suivi individualisé de chaque année de récolte, pour en révéler le caractère le plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré aux reflets acajou, reflet d'un élevage équilibré et maîtrisé.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Harmonieux et progressif, notes d'abricot sec, de noisette grilletée, de vanille et d'épices douces, avec un rancio discret et élégant.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ronde et équilibrée, belle harmonie entre la douceur du bois fondu et la vivacité du terroir Ténarèze. Finale persistante sur les fruits secs et le café léger.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1992\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026285478229,"sku":null,"price":119.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1992_1709cb58-cb16-4425-bcb9-c14b50357f21.jpg?v=1789655258"},{"product_id":"armagnac-1993-monluc-tenareze-millesime","title":"Armagnac 1993 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1993 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1993 dans la région de Ténarèze, ce millésime Monluc est le fruit d'une année fraîche et humide en Gascogne : des vendanges tardives qui ont préservé une belle acidité naturelle, donnant naissance à des eaux-de-vie fines, légères et particulièrement aptes à la longue garde. Plus de 30 ans d'élevage patient en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac tout en nuances et en subtilité, loin des styles opulents, pour les amateurs de finesse.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1993, c'est aussi l'année de l'ouverture du World Wide Web au grand public par Tim Berners-Lee, du triomphe de Jurassic Park de Spielberg, et de l'entrée en vigueur du traité de Maastricht qui fondait officiellement l'Union Européenne. Une année de grandes ouvertures et de connexions nouvelles — comme cet Armagnac qui se révèle progressivement, dévoilant sa complexité pas à pas.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1993 témoigne du savoir-faire du Château de Monluc : tirer le meilleur de chaque année de récolte, même les plus discrètes.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre clair aux reflets dorés, témoignant d'un vieillissement épuré et élégant.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Délicat et fin, notes de tilleul, de pêche blanche, de cire d'abeille et d'une touche florale persistante, avec un rancio naissant très discret.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Légère et aérienne, élégance naturelle d'une année fraîche. Finale longue et fraîche sur les épices claires, la menthe douce et le bois délicat.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1993\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026291933525,"sku":null,"price":118.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1993_8296b737-6f65-439f-9bd2-972a04563a32.jpg?v=1789655257"},{"product_id":"armagnac-1994-monluc-tenareze-millesime","title":"Armagnac 1994 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1994 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1994 dans la région de Ténarèze, ce millésime Monluc est le fruit d'un été chaud et précoce en Gascogne : un mois d'août particulier sec, des vendanges anticipées, des raisins généreux et bien mûrs. Les eaux-de-vie de 1994 sont reconnues pour leur caractère aromatique affirmé et leur rondeur naturelle. Plus de 30 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont amplifié cette générosité naturelle pour donner un Armagnac épanouui et chaleureux.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1994, c'est aussi l'année de la Coupe du Monde aux États-Unis et du titre du Brésil en finale sans but — la plus longue finale de l'histoire, tranchée aux tirs au but. C'est aussi l'élection de Nelson Mandela en Afrique du Sud et le triomphe du Roi Lion de Disney. Une année de patience et de victoires méritées — tout comme cet Armagnac qui a su évoluer avec noblesse sur plus de trois décennies.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1994 incarne l'exigence constante du Château de Monluc : un suivi individualisé de chaque année de récolte, pour en révéler le caractère le plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Acajou doré aux reflets ambrés, témoignant d'un élevage généreux et accompli.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Épanouui et aromatique, notes de pêche confite, de fruits exotiques, de caramel beurre salé et d'épices douces, avec un rancio nacré discret.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ronde et chaleureuse, belle ampleur et douceur naturelle du terroir Ténarèze. Finale longue et gourmande sur la vanille, les fruits secs et le cacao.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1994\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026297078101,"sku":null,"price":117.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1994_de0f4b66-1cba-4333-8c34-18acda408fd6.jpg?v=1789655257"},{"product_id":"armagnac-1995-monluc-tenareze-millesime","title":"Armagnac 1995 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1995 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1995 dans la région de Ténarèze, ce millésime Monluc est le fruit d'un été chaud et lumineux en Gascogne : des vendanges de belle qualité, des raisins bien concentrés, une matière première aromatique et équilibrée. 1995 est reconnu comme un bon millésime dans le Sud-Ouest, alliant richesse et fraîcheur. Plus de 30 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac harmonieux et gourmand, à la complexité progressive.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1995, c'est aussi l'année du premier film d'animation entièrement en 3D — Toy Story de Pixar —, des accords de Dayton qui mettaient fin à la guerre en Bosnie, et d'une Gascogne qui travaillait sereinement à vieillir ses trésors. Une année de nouveaux commencements et de paix trouvée — comme cet Armagnac qui s'est construit avec patience.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1995 illustre l'exigence du Château de Monluc : chaque année de récolte est suivie individuellement pour en révéler l'expression la plus juste.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré aux reflets acajou, signe d'un élevage équilibré et accompli.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Ouvert et gourmand, notes de pêche confite, de miel de fleurs, de caramel léger et d'épices douces, avec une touche de rancio naissant très élégant.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Harmonieuse et équilibrée, belle tension entre rondeur et vivacité. Finale longue et aromatique sur la vanille, les fruits secs et les épices douces.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1995\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026337972565,"sku":null,"price":116.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1995_d2e48389-9997-4e9a-bbc3-1348cecf4d4c.jpg?v=1789655257"},{"product_id":"armagnac-1996-monluc-tenareze-millesime","title":"Armagnac 1996 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1996 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1996 dans la région de Ténarèze, ce millésime Monluc est le fruit d'une année à deux visages en Gascogne : un été irrégulier, puis un beau mois de septembre ensoleillé qui a permis une belle maturation tardive. Les vignerons patients ont obtenu des eaux-de-vie fines et équilibrées, dotées d'une belle acidité naturelle propice à la longue garde. Plus de 25 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac élégant et nuancé.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1996, c'est aussi l'année des Jeux Olympiques d'Atlanta où Muhammad Ali alluma la flamme olympique avec émotion, de la naissance de la brebis Dolly — premier clone de mammifère —, et du triomphe d'Independance Day au cinéma. Une année de prouesses scientifiques et sportives — comme cet Armagnac qui a su tirer le meilleur d'une récolte capricieuse.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1996 témoigne de l'exigence du Château de Monluc : extraire le meilleur de chaque année, même les plus ingérates.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré aux reflets clairs, témoignant d'un vieillissement tout en finesse.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Délicat et nuancé, notes de poire confite, de fleurs blanches séchées, de cire d'abeille et d'une légère touche boisée bien intégrée.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Fine et équilibrée, tension agréable entre vivacité et rondeur naissante. Finale fraîche et persistante sur les épices douces et les fruits blancs.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1996\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026382274901,"sku":null,"price":115.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1996_3b72953f-69e8-4aed-85e0-ea4c67e07c11.jpg?v=1789655259"},{"product_id":"armagnac-1997-monluc-tenareze-millesime","title":"Armagnac 1997 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1997 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1997 dans la région de Ténarèze, ce millésime Monluc est le fruit d'une année solaire et précoce en Gascogne : un été chaud et sec, des vendanges abondantes avec une belle concentration aromatique naturelle. Les eaux-de-vie de 1997 se distinguent par leur générosité et leur ouverture aromatique dès les premières années. Plus de 25 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont développé une complexité progressive et une rondeur remarquable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1997, c'est aussi l'année de la disparition de Lady Diana le 31 août, qui bouleversa le monde entier, du retour historique de Hong Kong à la Chine, et du triomphe mondial de Titanic de James Cameron. Une année d'émotions intenses et de grands événements — comme cet Armagnac qui ne laisse pas indifférent.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1997 illustre la continuité et l'exigence du Château de Monluc : chaque année de récolte est suivie individuellement pour en révéler le caractère le plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré aux reflets acajou, reflet d'un élevage généreux et accompli.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Ouvert et généreux, notes de pêche jaune confite, d'abricot sec, de miel de garrigue et de vanille douce, avec une touche boisée élégante.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ronde et chaleureuse, belle amplitude aromatique caractéristique des années chaudes de Ténarèze. Finale longue et gourmande sur les fruits confits et les épices douces.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1997\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026464719189,"sku":null,"price":114.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1997_9176bc70-91d7-4a4e-bbf1-90e228a0afc3.jpg?v=1789655258"},{"product_id":"armagnac-1999-monluc-tenareze-millesime","title":"Armagnac 1999 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 1999 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 1999 dans la région de Ténarèze, ce millésime Monluc est la belle note de clôture du XXᵉ siècle en Gascogne : un été chaud et généreux, des vendanges de belle qualité, des vins de base à la fois ronds et expressifs. Une eau-de-vie née à l'aube du deuxième millénaire, qui a patiemment construit sa complexité sur plus de 25 ans d'élevage en fût de chêne dans les chais de Saint-Puy.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e1999, c'est aussi l'année du lancement de l'euro comme monnaie scripturale en Europe, du célèbre bug informatique de l'an 2000 qui agita les esprits, et du triomphe de Matrix au cinéma — une œuvre qui redessina les frontières du possible. Une année de transitions et de grandes questions — comme cet Armagnac qui marque la fin d'une époque et l'ouverture d'un nouveau chapitre.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 1999 prend une résonance particulière : la bouteille Milénium honorée par le millésime du millénaire. Un accord symbolique entre le contenant et le contenu.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré aux reflets lumineux, signe d'un élevage bien conduit et généreux.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Ouvert et expressif, notes de pêche blanche, de fleurs de tilleul, de miel léger et d'épices douces, avec une belle fraîcheur préservée.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ronde et équilibrée, belle harmonie entre fruit et bois fondu. Finale longue et aromatique, persistante sur la vanille et les fruits secs.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e1999\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026481135957,"sku":null,"price":112.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-1999_8f00ef3a-8e12-408b-bcd4-e95928b54211.jpg?v=1789655258"},{"product_id":"armagnac-2000-monluc-tenareze-millesime","title":"Armagnac 2000 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 2000 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 2000 dans la région de Ténarèze, ce millésime Monluc s'ouvre sur le nouveau millénaire avec caractère : un été chaud ponctué d'orages en août, suivi d'une belle arrière-saison qui a permis une maturation optimale. Les eaux-de-vie de 2000 sont expressives et structurées, dotées d'une belle densité aromatique dès la distillation. Plus de 20 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac à la fois direct et complexe, reflet fidèle de ce millésime charnieux.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e2000, c'est l'année du nouveau millénaire tant attendu : les JO de Sydney illuminaient la planète, la bulle internet éclatait sur les marchés financiers, et la Gascogne, indépendante des modes, continuait sereinement son travail millénaire. Un Armagnac de l'an 2000 : une pièce à la fois historique et vivante.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 2000 prend une dimension symbolique particulière : la bouteille Millénium pour le millésime du millier d'années, un accord entre le contenant et l'histoire.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré vif aux reflets acajou naissants, témoignant d'un élevage bien engagé.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Expressif et direct, notes de fruits à noyau confits, de noisette fraîche, de caramel et d'épices douces, avec une touche boisée encore présente et bien intégrée.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Dense et structurée, belle ampleur aromatique avec une vivacité caractéristique de la Ténarèze. Finale longue et épicée, à fort potentiel de garde.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e2000\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026639044949,"sku":null,"price":111.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2000_fac14a98-6406-45f8-88ee-15f978b3730d.jpg?v=1789655258"},{"product_id":"armagnac-2001-monluc-tenareze-millesime","title":"Armagnac 2001 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 2001 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 2001 dans la région de Ténarèze, ce millésime Monluc est le fruit d'un été chaud et sec en Gascogne, avec de belles vendanges en bonne maturité. Pendant que le monde traversait une année chargée d'émotions, les vignerons de Saint-Puy poursuivaient sereinement leur travail millénaire. Plus de 20 ans d'élevage patient en fût de chêne dans les chais de Monluc ont donné naissance à un Armagnac chaleureux, équilibré, reflet d'une Gascogne immuable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e2001, c'est l'année du 11 septembre, qui changea profondément la face du monde, mais aussi celle du triomphe du Seigneur des Anneaux au cinéma et du lancement de l'iPod par Apple. Une année de contrastes intenses entre l'ombre et la lumière — comme cet Armagnac qui a su trouver son équilibre et sa sérénité au fil des ans.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 2001 illustre la constance du Château de Monluc : indépendamment des événements extérieurs, chaque année de récolte est suivie avec la même exigence, pour en révéler le caractère le plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré aux reflets acajou, témoignant d'un élevage bien conduit.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Chaleureux et équilibré, notes de pêche confite, de noisette grilletée, de caramel au beurre et d'épices douces, avec un rancio naissant élégant.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ronde et chaleureuse, belle sérénité aromatique. Finale persistante sur les fruits secs, la vanille et les épices douces.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e2001\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026649006421,"sku":null,"price":110.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2001_813d92f7-55cf-4955-9860-94f16fd9a88f.jpg?v=1789655258"},{"product_id":"armagnac-2002-monluc-tenareze-millesime","title":"Armagnac 2002 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 2002 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 2002 dans la région de Ténarèze, ce millésime Monluc est le fruit d'un été très chaud et sec en Gascogne : des vendanges précoces, des raisins très concentrés, une matière première généreuse et puissante dès la distillation. Les eaux-de-vie de 2002 sont reconnues pour leur ampleur aromatique et leur densité naturelle. Plus de 20 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont poli cette puissance en un Armagnac riche et élégant.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e2002, c'est l'année où l'euro entrait physiquement dans les poches des Européens pour la première fois, de la Coupe du Monde en Corée et au Japon avec le titre du Brésil de Ronaldo, et du triomphe de Spider-Man au cinéma. Une année de nouvelles frontières franchies — comme cet Armagnac qui impose dès les premières notes sa présence et son caractère.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 2002 illustre l'exigence du Château de Monluc : révéler le caractère le plus authentique de chaque année de récolte, y compris les plus puissantes.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré profond aux reflets acajou, témoignant d'un élevage riche et accompli.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Intense et généreux, notes de pruneau, de figue confite, de cacao et d'épices orientales, avec un rancio naissant bien intégré.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ample et puissante, belle densité aromatique caractéristique des années chaudes de Ténarèze. Finale longue et persistante sur le chocolat noir et les épices nobles.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e2002\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55026688393557,"sku":null,"price":109.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2002_a5d96b4f-af82-49aa-ab06-dc4fe2e8e00c.jpg?v=1789655258"},{"product_id":"armagnac-2003-monluc-tenareze-millesime","title":"Armagnac 2003 Monluc Ténarèze – Millésime Canicule | 43° 70cl","description":"\u003ch1\u003eArmagnac 2003 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 2003 dans la région de Ténarèze, ce millésime Monluc est le fruit de la grande canicule historique : un été exceptionnel, l'un des plus chauds jamais enregistrés en France, avec des vendanges très précoces dès la mi-août. Les raisins surmûrs ont donné naissance à des eaux-de-vie d'une concentration et d'une opulence hors norme. 2003 est un millésime de collection, unanimement reconnu par les amateurs d'Armagnac pour son caractère exceptionnel et sa richesse aromatique incomparable. Plus de 20 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont affiné cette puissance en un Armagnac somptueux.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e2003, c'est l'année de la canicule qui marqua durablement les mémoires en France et en Europe, mais aussi de la sortie du Retour du Roi, l'ultime volet du Seigneur des Anneaux. Une année extrême, hors norme — et un Armagnac à son image : intense, profond, inoubliable.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 2003 incarne un moment unique dans l'histoire des Armagnacs de Monluc : une année que la nature n'offrira plus de la même manière.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Acajou profond aux reflets cuivrés intenses, témoignant d'une concentration et d'un élevage exceptionnels.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Opulent et somptueux, notes de datte, de figue sèche, de cacao amer, de pruneaux confits et d'épices exotiques, avec un rancio marqué et élégant.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Volumineuse et enveloppante, texture presque onctueux. Tanins fondus, finale extraordinairement longue sur le chocolat noir, le cuir et les épices nobles. Un Armagnac de grande garde.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e2003\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55028375224661,"sku":null,"price":108.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2002_a5d96b4f-af82-49aa-ab06-dc4fe2e8e00c.jpg?v=1789655258"},{"product_id":"armagnac-2004-monluc-tenareze-millesime","title":"Armagnac 2004 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 2004 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 2004 dans la région de Ténarèze, ce millésime Monluc s'inscrit dans le sillage de la canicule 2003 : après l'excès de chaleur de l'année précédente, 2004 a offert un été plus équilibré, chaud avec quelques pluies bienvenues en juillet, permettant aux raisins de développer une belle fraicheur aromatique tout en conservant une bonne maturité. Les eaux-de-vie de 2004 sont élégantes et fraîches, en contraste heureux avec la puissance du millésime précédent. Plus de 20 ans d'élevage en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac équilibré et fin.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e2004, c'est l'année du grand élargissement de l'Union Européenne à 10 nouveaux pays, des JO d'Athènes qui ramenaientt les Jeux dans leur berceau originel, et du triomphe de Shrek 2 au cinéma. Une année d'ouverture et de renouveau — comme cet Armagnac qui offre une belle alternative de finesse après l'opulence de 2003.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 2004 illustre la capacité du Château de Monluc à tirer le meilleur de chaque année, quelles que soient les conditions climatiques.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré aux reflets lumineux, témoignant d'un élevage équilibré et bien conduit.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Élégant et fraîche, notes de pêche blanche, de poire murée, de noisette et d'épices douces, avec une touche boisée bien intégrée.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Fine et équilibrée, belle tension aromatique entre vivacité et rondeur. Finale fraîche et persistante sur les fruits blancs et les épices légères.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e2004\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55028490142037,"sku":null,"price":107.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2004_56e77262-0f53-4fba-82f5-a3464386104f.jpg?v=1789655258"},{"product_id":"armagnac-2006-monluc-tenareze-millesime","title":"Armagnac 2006 Monluc Ténarèze – Millésime Gascon | 43° 70cl","description":"\u003ch1\u003eArmagnac 2006 Monluc Ténarèze – 43° | 70cl | Arche Bois\u003c\/h1\u003e\n\u003cp\u003eRécolté en 2006 dans la région de Ténarèze, ce millésime Monluc est le fruit d'un bel été chaud en Gascogne, avec une belle arrière-saison qui a permis une maturation optimale. Les vendanges ont donné des vins de base à la fois généreux et expressifs, dotant cette eau-de-vie d'un beau potentiel aromatique dès la distillation. Plus de 15 ans d'élevage patient en fût de chêne dans les chais de Saint-Puy ont révélé un Armagnac élégant et épanouui.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e2006, c'est l'année de la Coupe du Monde en Allemagne — finale France-Italie marquée à jamais par le coup de tête de Zidane, et titre italien. C'est aussi l'année du lancement de Twitter et de Pirates des Caraïbes 2. Une année de rebondissements et de grandes émotions — comme cet Armagnac qui ne manque pas de caractère.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eLa bouteille Millénium Monluc\u003c\/h2\u003e\n\u003cp\u003ePrésenté dans sa bouteille Millénium cirée et son arche en bois, ce millésime 2006 illustre l'exigence constante du Château de Monluc : chaque année de récolte est suivie individuellement pour en révéler le caractère le plus authentique.\u003c\/p\u003e\n\n\u003ch2\u003eProfil de dégustation\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRobe :\u003c\/strong\u003e Ambre doré clair aux reflets lumineux, témoignant d'un élevage bien engagé.\u003cbr\u003e\n\u003cstrong\u003eNez :\u003c\/strong\u003e Généreux et expressif, notes de pêche confite, d'abricot mûr, de miel d'acacia et d'épices douces, avec une belle fraîcheur florale.\u003cbr\u003e\n\u003cstrong\u003eBouche :\u003c\/strong\u003e Ronde et épanouuie, belle longueur aromatique. Finale persistante sur les fruits murs et la vanille, avec une vivacité caractéristique du terroir Ténarèze.\u003c\/p\u003e\n\n\u003ch2\u003eCaractéristiques\u003c\/h2\u003e\n\u003cp\u003eMillésime : \u003cstrong\u003e2006\u003c\/strong\u003e | Région : \u003cstrong\u003eTénarèze\u003c\/strong\u003e | Degré : \u003cstrong\u003e43°\u003c\/strong\u003e | Contenance : \u003cstrong\u003e70cl\u003c\/strong\u003e | Maison : \u003cstrong\u003eMonluc\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eCAP Vintage sélectionne pour vous les meilleurs millésimes d'Armagnac directement auprès des producteurs gascons.\u003c\/em\u003e\u003c\/p\u003e","brand":"Château de Monluc","offers":[{"title":"Default Title","offer_id":55028549157205,"sku":null,"price":105.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/files\/MONL-2006_2f5f6493-87e0-4aec-b584-3e0cf78041f3.jpg?v=1789655258"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/6133\/0480\/collections\/HD-80.jpg?v=1649951276","url":"https:\/\/cap-vintage.com\/en\/collections\/chateau-de-monluc.oembed?page=2","provider":"Cap Vintage","version":"1.0","type":"link"}