La Belle Sandrine Red - Red berry aromas

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La Belle Sandrine Rouge – Red fruit flavored liqueur 70 cl · 16% vol.

La Belle Sandrine Rouge is an Armagnac-based liqueur with sweet and velvety notes, enhanced with red fruit flavors. In the glass, it breathes summer: fruity freshness takes hold first, before allowing the warm power of Armagnac to rise. A delicious balance, ideal for an aperitif.

Characteristics

  • Volume: 70 cl (frosted bottle)
  • Alcohol content: 16% vol.
  • Base: Armagnac
  • Flavor: Red fruits

Serving suggestions

Fragrant and incredibly smooth, La Belle Sandrine Rouge lends itself to numerous cocktail recipes and savory dishes:

  • As an aperitif: well chilled, neat or as a long drink.
  • With duck breast or pork: at the end of cooking, deglaze with 4 cl of Belle Sandrine.
  • For dessert: pour 4 cl over a mango or blackcurrant sorbet.

La Belle Sandrine, a timeless liqueur

Born in the late seventies, La Belle Sandrine is an iconic Armagnac liqueur, created on April 2nd, Saint Sandrine's day. For over forty years, it has managed to reinvent itself while maintaining its unique character. The Rouge version, with red fruit flavors, was launched in 2014.

Recipe: deglazing duck breast with Belle Sandrine

Sear your duck breast in a pan. At the end of cooking, remove excess fat then deglaze with 4 cl of Belle Sandrine Rouge. Reduce for a few moments to obtain a fruity and gourmet sauce.

Frequently Asked Questions about La Belle Sandrine Rouge

What is the alcohol content of La Belle Sandrine Rouge?

It is 16% vol. and comes in a 70 cl bottle.

How to enjoy La Belle Sandrine Rouge?

Well chilled as an aperitif, in a long drink or cocktail, but also in cooking to deglaze meat or drizzle over a sorbet.

What is the difference with La Belle Sandrine Orange?

The Rouge version is flavored with red fruits, while the Orange version offers a passion fruit flavor.